June 24, 2012

Alaska Coalfish on Rocket Salad

I have been loving rocket salad recently. With its slightly nutty taste, it's perfect to be served with parmesan shavings and crema di balsamico. After experimenting a little, I found nectarines, tomatos and Alaska coalfish  to be perfect for this summer salad. The sweetness of the nectarines and the crema di balsamico works against the slight bitterness of the rocket salad. You can probably substitute the nectarines with any other fruit but I find it perfect the way it is...


Use the following ingredients for each person, if it is meant to be a main dish:

  • 100g rocket salad
  • 3 Cherry tomatoes
  • 2 nectarines
  • fresh parmesan shavings
  • crema di balsamico
  • salt and pepper to your own liking
  • Optional: breaded Alaska coalfish

with Alaska coalfish on top

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